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Results 31 - 40 of 228 for peaches pineapple
Cream butter. Add sugar gradually. ... Canned or fresh peaches or canned pineapple Maraschino cherries (optional) Cream butter. ... whipped cream, if desired.
If using a 9"x13" pan, ... pan). Then drain peaches or pineapple over batter in pan. Take ... on top. Bake at 350 degrees for 30 to 35 minutes.
Heat oven to 375 degrees. ... in pan. Cut pineapple slices into halves; arrange on ... or sweetened whipped cream if desired. About 6 servings.
Dissolve gelatin in boiling water. Add ginger ale and lemon juice. Mix thoroughly. Cool until partially set. Arrange fruit in a mold. Cover ...
Jell until medium firm, add peaches. Jell and whip with cream cheese, add pineapple, fold in Cool Whip. Top peach Jello in 8"x11" pan.
Dissolve gelatin in boiling water. ... cocktail and crushed pineapple. Add marshmallows. Mix well. ... substitute it for part of the cold water.
Drain fruit and chill (save juice). Dissolve Jello in boiling water and add 1 cup fruit juice. Chill until slightly congealed. Add fruit ...
Mix pineapple with juice and box of ... at a time into the Cool Whip mixture. Blend well. Pour into a 13 x 9 inch pan or dish. Chill overnight.
Beat Jello and pineapple until Jello is dissolved. Let cool. Add buttermilk and Cool Whip. Mix well, put in refrigerator until chilled.
Mix sweetened condensed milk with ... inch pies. If peaches are used, takes 5 or ... with sugar. If pineapple is used, takes 1 medium can crushed pineapple.
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