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Results 31 - 40 of 46 for parsley fritters
In colander, mix zucchini and ... zucchini, carrot, onion, parsley, egg, flour, and pepper. ... brown on both sides. Drain on absorbent paper.
In colander, mix zucchini and ... with carrot, onion, parsley, egg, flour and pepper. ... paper. Serve very hot. Makes about 12, or 4 servings.
In a large bowl, combine ... flour, yogurt, onion, parsley and beaten eggs and egg ... and quickly fry fritters on both sides. Drain on paper towels. Serves 6.
In a large bowl, combine ... with the onion, parsley and Worcestershire sauce to the ... other side. Keep fritters warm in the oven until ... frying the remainder. Wonderful!
Into a deep fryer or ... bowl, mix flour, parsley, salt, baking powder, and ... golden, turning once. Drain on paper towel. Serve immediately.
36. CORN FRITTERS
Mix beaten eggs, corn, parsley, salt and pepper. Dissolve ... absorbent paper. You can use mashed potatoes instead of cracker crumbs if you wish.
37. CARROT FRITTERS
Prepare carrots and chop. In ... onion mixture, and parsley into beaten whites. Heat oil ... until golden brown. Makes 20. Serve with mustard.
38. SALMON FRITTERS
Mix all ingredients thoroughly. Drop by teaspoon into hot fat (375 degrees) until browned.
Wash in cold water and ... of lemon juice, parsley and oil. At serving, dip in flour and milk batter, deep fry. Drain and serve with lemon wedges.
40. SALMON FRITTERS
Mash salmon; remove bones and ... pepper, garlic powder, parsley, and salmon. Fold in ... Drop by tablespoon into hot deep fat. Fry until brown.
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