Results 31 - 40 of 557 for pack peach

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In a bowl, mix flour, sugars, salt and baking soda. Drain peaches, put in bowl. Add beaten egg and melted butter. Stir in raisins or nuts. ...

Drain peaches, reserving syrup. Combine ... casserole. Combine reserved peach syrup, brown sugar and butter ... at 325 degrees for 30 minutes.

Drain peaches, reserving syrup. Moisten ... meat. Brush with peach syrup and bake 5-10 minutes ... sauce alongside of chops and peaches. Serves 4.

Drain fruit well. Mix butter, brown sugar and curry powder. Dot over fruit. Bake at 325°F for 1 hour. Cool and refrigerate for at least ...

Heat oven to 375 degrees. Arrange all fruit except cherries in 13x9 baking dish or 1 1/2 quart casserole. In small saucepan over medium ...



Combine condensed milk, water and lemon rind in large bowl; mix well. Add pudding mix; beat until well-blended. Chill 5 minutes. Fold in ...

Combine butter, sugar and curry powder. Bring to a boil. Drain fruit; arrange in 2-quart baking dish. Pour hot sauce over fruit. Garnish ...

In a skillet, melt butter over medium heat. Stir in brown sugar. Add peaches. Cook and stir 3-4 minutes or until heated through. Serve ...

For topping stir together flour, sugar and baking powder. Add milk, and butter all at once. Stir until smooth, set aside. In a medium sauce ...

Combine flour, sugar, salt and cinnamon; cut in butter with 2 knives or pastry blender until mixture resembles coarse corn meal. Combine ...

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