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Results 31 - 40 of 153 for old fashion pie crust
Combine raisins and water and ... slightly. Turn into pastry lined pan. Cover with top crust. Bake at 425 degrees for 30 minutes, until golden brown.
Preheat oven and baking sheet ... coated; spoon into pie shell. For crumb topping, in ... before serving. Top with La Creme. Makes 1 (9 inch) pie.
Preheat oven and baking sheet ... coated; spoon into pie shell. For crumb topping, in ... hour before serving. Top with Cool Whip, if desired.
Combine sugar, flour, cinnamon and ... juice. Pour into crust. Dot with butter. Follow instructions with pie crust to finish top crust and bake.
Combine 2 cups sugar, flour, ... Pour into baked crust. Prepare meringue by beating ... very stiff. Top pie with meringue. Bake at 325°F until meringue is golden brown.
Combine raisins and water. Boil ... slightly. Pour into unbaked pie shell. Cover with top crust. Bake at 425 degrees for 30 minutes or until brown.
Heat oven to 425 degrees. ... 9 inch one crust pie as directed on package. Beat ... 1/2 teaspoon ginger. Chill 1-2 hours before serving. 4 cups.
Warm milk. Sift salt and ... into slightly baked crust. Cover with nutmeg. Bake until knife placed into pie comes out clean. Makes 2 ... filling does not separate.
Pour boiling water on apple peels; simmer, covered for 20 minutes. Drain. Discard peels. Combine hot liquid with remaining ingredients; ...
Preheat oven and baking sheet ... spoon into unbaked pie shell. For crumb topping, combine ... before serving. Top with whipped cream if desired.
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