Results 31 - 40 of 283 for okra boiled

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Peel and devein shrimp. Set aside in refrigerator. Boil shrimp shells in 2 quarts ... and saute the okra until all (ropiness) is gone, ... advance and refrigerated overnight.

Add all ingredients. Simmer 1 1/2 to 2 hours, stir often. Serve with 1 heaping tablespoon cooked rice. Freezes well.

In a large pot, bring water to a boil. Tie shrimp or crab ... 45 minutes. Add okra and rice. Simmer, covered, 30 ... through. Makes 8 servings.

Peel shrimp. Crack crabs (use ... stick butter. Put okra in and break it up. ... minutes. Serve over rice. An old family recipe from New Orleans.

Peel and devein shrimp. Set aside in refrigerator. Boil shrimp shells in 2 quarts ... and saute the okra until all ropiness is gone, ... advance and refrigerated overnight.



Saute okra and onion in bacon drippings, ... minutes. Remove gumbo from heat and add file. Mix thoroughly. Serve immediately over hot rice. Serves 6.

Prepare shrimp in boiling bag ... taste; put in okra, chopped; simmer. Chop shrimp ... Prepare Rice-A-Roni as on box; serve shrimp mixture over rice.

Make a ROUX by heating ... pepper, shallots, celery, okra and onions in the roux ... sherry, liquid crab-shrimp boil, then the crabs, shrimp, ... gumbo is the roux!!!

Cut rabbit into pieces and ... (cast iron turns okra black; stainless steel causes gumbo ... disintegrates. Pour over rice. Serves about 10-12.

Heat oil in a saucepan. ... 2 minutes. Cut okra in 1/4 inch. Add okra, ... occasionally. Season with salt and pepper. Garnish with dill sprigs. Serves 4-6.

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