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okra
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okra
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31.
CANNED OKRA
Almost cover with water. Boil until
okra
changes color. Boil 2-3 minutes longer. Pack in jars and seal. Wash
okra
before frying.
Ingredients: 3 (okra .. salt .. vinegar)
32.
CHARLESTON OKRA SOUP
Cook meat in water slowly for 2 hours. Add
okra
, bacon, and peeled tomatoes, ... water, if needed. I cook meat until it falls apart. Serves 8 to 10.
Ingredients: 8 (bacon .. leaf .. meat .. tomatoes ...)
33.
CHICKEN AND OKRA GUMBO
In an 8 quart boiler, heat oil. Then smother
okra
and vinegar until tender. Add ... Lower fire and simmer until chicken is done. Serve over rice.
Ingredients: 13 (celery .. cubes .. juice .. leaf .. oil .. onion ...)
34.
CAJUN SHRIMP, CHICKEN AND OKRA GUMBO
Mix oil and flour in ... soft. Stir in
okra
and tomatoes and saute 30 ... 1/2 hours. Ladle into serving bowls and top each with a scoop of rice.
Ingredients: 21 (allspice .. bouillon .. flour .. leaf .. oil .. pieces ...)
35.
CANNED OKRA OR SQUASH
Put all ingredients in an ... drain off liquid and rinse with tap water. No salt is needed. Batter and fry as you would fresh
Okra
. Yield 8 pints.
Ingredients: 3 (salt .. vinegar ...)
36.
CAJUN OKRA SLICES
Prepare
okra
(wash
okra
, remove ends and ... over medium-high 4 to 5 minutes or until golden brown, turning halfway through cooking. 4 servings.
Ingredients: 7 (blend .. eggs .. flour .. oil .. okra .. salt ...)
37.
CLASSIC OKRA
Heat butter in saucepan. Add ... both ends off
okra
. Add
okra
and water ... with salt and freshly ground black pepper. Serve warm. 4 servings.
Ingredients: 5 (okra ...)
38.
CAJUN CORN AND OKRA
In large saucepan, combine corn,
okra
, water, salt. Bring to ... tender. Drain. Stir in tomatoes, onion powder, and bottled hot pepper sauce. Heat.
Ingredients: 7 (corn .. okra .. salt .. sauce .. tomatoes ...)
39.
CHICKEN & OKRA GUMBO - LOUISIANA STYLE
Heat oil in skillet. Add ... pepper, celery and
okra
; cook for about 10 ... 1/2 the recipe and freeze leftovers. Can also use frozen cut
okra
.
Ingredients: 8 (pieces ...)
40.
CHICKEN AND OKRA GUMBO
Place chicken and water in ... minutes. Add tomatoes,
okra
, bay leaves, basil, salt ... and parsley. Serve with rice. Yields: 8 to 10 servings.
Ingredients: 16 (basil .. cut-up .. drippings .. flour .. leaves ...)
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