Results 31 - 40 of 41 for nuts asparagus

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Olives stuffed with pimento may be substituted. Heat vinegar, salt, sugar and 1 cup water. Dissolve gelatin in 1/2 cup cold water. When ...

Optional: 1/2 cup almonds or pine nuts added just prior to serving. ... 5 minutes. Add asparagus and cook 4 minutes longer. ... Serves 4 to 6.

Melt butter, stir in flour ... greased casserole, place asparagus. Cover with cheese sauce. Sprinkle the nuts evenly over the top. Sprinkle ... very hot and bubbling.

Heat cream cheese and asparagus soup until smooth. Add the ... and fold. Refrigerate overnight. Serve with asparagus spears. Serves 8 generously.

Grease medium size casserole. Make a layer of asparagus, layer of soup, layer ... until hot and bubbly in 300 degree oven for 30 minutes. Serves 6.



Mix Jello; let cool. Add other ingredients and pour into mold, chill and serve. with your favorite dressing.

Heat soup and water. Add Jello, stir to dissolve. Add cheese and mayonnaise to hot mixture. Add other ingredients and put in refrigerator ...

Mix sugar, liquid and vinegar. Bring to a boil. Add gelatin which has been dissolved in 1/2 cup cold water. When cool, add other ...

Dissolve Jello in water. Blend cheese and soup, add all ingredients, mix well, pour into 8x10 inch dish, chill.

Dissolve gelatin in 1/2 cup hot water. Add to first 4 ingredients. Set aside to cool. Then add the remaining ingredients and set in ...

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