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Results 31 - 40 of 53 for mini-tarts
Cheese pastry: let cream cheese and 1/2 cup butter soften to room temperature; blend together. Stir in flour until creamy. Chill 1 hour. ...
32. MINI APPLE PIES
Preheat oven to 375. Flatten each biscuit to a 3-4 inch circle. Combine the chopped apples, sugar, and cinnamon. Place a tablespoon of the ...
Sprinkle chocolate chips and nuts on shells. Mix eggs, melted butter, Karo syrup and vanilla together. Pour over pecans and chips in ...
Mix butter, brown sugar and ... chips. Put in mini muffin tins (tart tins) which have been sprayed ... removing with a spoon. Makes 4 to 5 dozen.
35. CHEESE TARTS
Beat sugar and cheese. Add remaining ingredients except wafers and cherries. Beat until smooth. Place wafer in small cup liner and fill 3/4 ...
Cut chilled dough into 9 ... into each greased mini cupcake pan. Bake 11-12 minutes ... the center of tart. Let cool about 5-10 ... pan. Cool on rack.
Mix cream cheese, sugar, vanilla and eggs until smooth; set aside. In separate bowl, mix graham cracker crumbs, butter and sugar; press 1/2 ...
Open can of biscuits. Separate each biscuit into 2 layers. Press each layer into muffin tin to form a cup. Fill each cup 1/2 full with ...
Beat until smooth. Pour over wafers to 3/4 fill cups. Bake 15-20 minutes at 350 degrees. When cool add fruit and glaze. Cherries, peaches, ...
40. MINI APPLE TORTE
Combine all ingredients in mixing bowl, except egg. Drop in unbeaten egg and mix like pie crust. Press torte mixture into greased and ...
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