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Results 31 - 40 of 573 for milk pralines
31. EASY PRALINES
Place all ingredients in sauce ... NOTE: Before spoon pralines onto wax paper, be certain ... thoroughly and store in covered container in cool area.
Sift together. Add. Mix batter ... cream or evaporated milk and nuts; bring to full, ... cheese, butter, powdered sugar, vanilla and chopped nuts.
Grease a 9 x 13 ... half and half, milk, sugar, vanilla, 1/4 teaspoon ... for 40 minutes until puffed and lightly golden. Serve with maple syrup.
In small saucepan, warm buttermilk and butter. Put in large bowl and add sugars and eggs; beat well. Combine dry ingredients; sift directly ...
35. CANDY
Boil sugar, milk, butter and salt to ... morsels into mixture. Drop by teaspoonfuls onto a greased cookie sheet. Bake 30 minutes in a 300°F oven.
Roast pecans in oven for ... Blend well. Add milk and vinegar, blend. Add the ... while hot and ice the sweet potato-banana bread. Cool and enjoy.
37. PECAN PRALINES
Cook mixture over low heat stirring constantly until it forms a ball when dropped in cold water. Remove from heat and drop by spoonful on ...
Melt butter in small skillet. ... bowl, combine pumpkin, milk, ginger, cinnamon, salt and ... remaining praline just before serving. Serves 8.
39. CANDY PRALINES
Mix sugar, salt and butter in saucepan. Stir over low heat until sugar is dissolved. Add pecans and cook to soft ball stage. Let cool 5 ...
Mix, pour into dish. Top with topping and bake 20 to 30 minutes at 325 degrees.
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