Results 31 - 40 of 1,970 for milk pound cake

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Cream together butter, sugar and ... add flavorings. Add milk alternating with flour (beginning and ... inserted in center of cake comes out clean).

Cream together butter, Crisco and ... mixture alternating with milk. Beat well. Add vanilla ... until smooth. Spread on cold Chocolate Pound Cake.

Preheat oven to 325°F. Grease and flour Bundt or pound cake pan. Cream butter, shortening and ... Add flour and milk gradually alternating the two. Add ... cake and turn cake.

In a large bowl, cream ... alternately with the milk to the batter. Place in a ... floured 10-inch tube pan and bake at 350 degrees for 1 hour.

Put all in large bowl ... pour into prepared pound cake pan. Bake 350 degrees for ... done. Cool 5 minutes in pan, then ice if desired. Serves 16.



Preheat oven to 350°F. Grease ... Combine vanilla and milk. On wax paper, combine and sift cake flour, baking powder and salt. ... clean. Frost with Pound Cake Frosting. Beat all ingredients ... fluffy spread on cake.

Place the cake in the refrigerator or freezer ... in flour and milk alternately and beat well. Spread ... x 8 inches and is 1 1/2 inches deep.

Sift flour, salt and baking ... ingredients alternately with milk. Beat until completely mixed. ... until frosting reaches spreading consistency.

Preheat oven to 350°F. In ... electric mixer, combine cake mix, 1 egg, butter, 1 ... beat in condensed milk, then remaining 2 eggs, ... refrigerator. Makes 48 bars.

Mix all ingredients in single ... following sauce. Melt butter. Add powdered sugar and vanilla and a few drops of milk to make thin enough to pour.

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