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Results 31 - 40 of 57 for mexican corn bread casserole
Divide corn bread mix in half and bake ... rest of cheese; 6) corn bread mix remaining. Bake at 400-425 degrees until corn bread is golden brown.
Make regular cornbread mixture from package. Then add all above ingredients to cornbread mixture. Bake as regular cornbread. Best when ...
33. CORN CASSEROLE
Mix all ingredients together. Pour in casserole dish and bake for 30 minutes at 350 degrees. Sprinkle grated cheese on top.
Brown ground beef and drain. Add taco mix, corn, and tomatoes. Place in a 2 1/2 quart casserole.
Brown beef until crumbly. Dice ... tomato and drained corn. Bring to soft boil, ... into 2 quart casserole. Carefully top with corn bread batter made from package of ... until brown. Serves 6.
36. CORN CASSEROLE
Grease casserole dish. Mix well. Pour into casserole. Sprinkle 3/4 cup grated Cheddar cheese on top. Bake at 350 degrees for 45 minutes.
37. CORN CASSEROLE
Mix all ingredients and put in casserole dish. Grate cheese on top and bake 30 minutes at 350 degrees.
Brown beef until crumbly. Stir ... Add tomatoes and corn. Bring to soft boil, ... Pour into 2-quart casserole. Carefully top with corn bread batter made from a package ... until brown. Serves 6.
Preheat oven to 400 degrees. ... seasoning and drained corn. Add tomatoes and chop ... bowl mix corn bread mix, 1 egg and 2/3 ... or until golden brown.
Mix the first 3 ingredients. Spread into casserole (9 inch square or 8 x 10 inch). Spread corn bread batter on top (I drop ... to melt the cheese.
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