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Results 31 - 40 of 61 for marinated steak salad
Mix above ingredients and pour over flank steak. Cover, refrigerate and let ... thoroughly cooked through, basting with marinate as meat cooks.
Mix ingredients in mixer. Marinade steak 24 hours. Barbecue according to ... the grain, 1/4-inch thick). Serves 4. (NOTE: Throw away marinade.)
33. MARINATED SALMON
Marinate steaks in refrigerator in salad dressing for 4 to 6 ... procedure. Squeeze lemon juice over all. Season to taste with salt and pepper.
Mix all ingredients together and serve at room temperature. Serves four.
Remove tenderloin from steak. Score meat. Combine remaining ... hours. Preheat grill. Broil or grill. Slice thinly on an angle against the grain.
Broil round steak to desired doneness. Cool and ... the meat has marinated in the dressing, toss in ... desired. Serve the salad freshly tossed with the dressing/marinade.
Combine all the ingredients and ... few hours. Marinate steak for 12 to 24 hours. ... and serve with some of the marinade drizzled over the top.
Place the meat in a ... Cover. Marinate the steak overnight or longer. Barbeque over ... Slice thinly against the grain and serve immediately.
39. MARINATED STEAK
Day before serving: Mix the ... baking dish. Pierce steak in many places and put ... across grain. Serve leftover marinade over meat. Serves 6.
Have butcher cut turkey breast ... 1 1/2" thick steaks. (Frozen breasts can be ... about 8 minutes on each side. Brush occasionally with marinade.
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