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Results 31 - 40 of 83 for madeira sauce
Sprinkle the beef with salt ... the Blue Cheese Sauce. In a saucepan combine the Madeira with the shallot and reduce ... the sauce with paprika.
Soak dry mushrooms in hot ... liquid evaporates. Add Madeira and mushroom liquid, stir until ... pepper. Keep warm. Serve with beef Wellingtons.
33. CHICKEN MADEIRA
Blend all ingredients. Marinate overnight. Bake at 375 degrees with cover for 45 minutes. Serve with rice and enjoy!
In a saucepan, bring the ... until golden. Add Madeira and stir to deglaze the ... whisk into the sauce, a tablespoon at a ... sprinkle with remaining peppercorns.
Combine vermouth, vinegar, 1 tablespoon ... are cooking, prepare sauce. Place yolks and vermouth ... soft. Add the madeira. Cook, stirring browned bits ... 35 minutes. Two servings.
Sprinkle both sides of meat ... Stir into simmering sauce and cook briefly. Swirl in ... with a dab of parsley. Serve immediately. 4 servings.
37. NEWBURG SAUCE
In the top pan of ... the sherry or Madeira. Beat the yolks with ... a little hot sauce and return to the pan. ... sauce for dribbling over crepes.
Saute mushrooms in 2 tablespoons ... in wine, soy sauce, garlic, and pepper with ... side. Season with salt; stir in vegetables. Yields 2 servings.
Preheat oven to 400 degrees. ... while making the sauce (2-3 minutes). Pour the stock ... parsley and serve at once. Optional: Add 1 teaspoon curry.
Preheat oven to 425 degrees. Rinse chickens, pat dry, and trim away and discard visible fat. Rub skin lightly with vegetable oil. Arrange ...
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