Liquid Smoke Ground Beef - Recipes - Page 4

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Results 31 - 40 of 108 for liquid smoke ground beef

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31. HAMBURGER JERKY

Mix with 1 pound hamburger and roll out flat between 2 sheets of wax paper. Cut into strip and dry in dehydrator. Seasonings can be varied ...

32. HAMBURGER JERKY

Mix above ingredients together well. Place part of mixture between sheets of waxed paper, lining baking sheets. Spread to 1/4 inch thick. ...

33. BEEF AND BEAN DINNER

Brown the ground beef in a large frying pan ... oven, partially cover and simmer over low heat for 30 minutes, stirring occasionally. Serves 6.

34. BAR-B-QUE BEEF SANDWICHES

MICROWAVE: Combine all ingredients except beef in 1/2 quart casserole dish. ... power for 10 minutes or until flavors blend. Makes 6 to 8 servings.

35. BARBECUED BEEF

Place beef in shallow pan. Combine vinegar, ... not shake off liquid clinging to meat. Place meat ... drops of liquid smoke 1 hour before end of ... 8 to 10 servings.

36. SMOKEY BEEF ON A BUN

Brown beef in a frying pan. Stir ... mustard, pepper and liquid smoke. Cook about 10 minutes ... toast under broiler. Serve beef in toasted buns.

37. BEEF AND BEANS

Brown the first 3 ingredients ... ingredients. Add the beef mixture to beans, etc. and ... and cook on low for 4 to 6 hours. Yield: 12 servings.

38. BEEF STICK

Purchase in gourmet section. Mix well together. Shape into beef sticks (4 logs). Refrigerate overnight. ... cheese; refrigerate unused portion.

39. BEANS AND HAMBURGER SURPRISE

Brown hamburger and onions. Add ... beans. Combine vinegar, liquid smoke, brown sugar, catsup, salt and pepper. Pour over beef-bean mixture and simmer for ... Top with crumbled bacon.

40. HAMBURGER SUMMER SAUSAGE

Spread ground beef out flat. Mix dry ingredients ... meat. Sprinkle on liquid smoke. Roll up and place ... at 325 degrees for 1 hour 15 minutes.

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