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Results 31 - 40 of 176 for liquid fruit pectin
31. BLACKBERRY JELLY
Sort and wash berries. Remove ... stirring constantly. Add pectin and bring to a full ... layer of paraffin. Cover with lids. Yield: about 4 pints.
32. JALAPENO JELLY
Combine peppers, vinegar and sugar ... 1 minute. Add pectin. Pour into hot sterilized ... vegetables and over cream cheese for cracker spread.
Combine first 5 ingredients; heat to a boil. Add fruit pectin; heat to full, rolling ... glasses. Seal immediately. Makes 12 (6 ounce) glasses.
34. PEPPER JELLY
Put green peppers through grinder ... from heat. Add liquid pectin stirring until mixture thickens. Fill ... cream cheese and dip it with crackers.
Place cranberry sauce in saucepan ... heat. Stir in fruit pectin. Add nuts and stir ... water. Roll each square in sugar. After an hour roll again.
36. PEPPER JELLY
Grind hot and sweet peppers ... 5 minutes; add pectin. Stir in a few ... Seal. Process 5 minutes in boiling water bath. Makes 6 (8 ounce) jars.
Combine peppers, sugar, vinegar and ... stirring constantly. Add liquid fruit pectin, and return to a ... distribute peppers evenly throughout jelly.
38. CHRISTMAS JAM
Grind strawberries and cranberries in ... the heat; add pectin. Cool for 5 minutes; ... minutes in a boiling water bath. Yield: About 14 half pints.
In a 5 quart Dutch ... heat. Stir in pectin. Quickly skim off foam ... bath for 15 minutes (start timing when water boil). Makes 8 half-pints.
40. FREEZER JAM
PREPARING: Crush berries; measure 2 ... 10 minutes. Combine pectin and lemon juice. Add to ... refrigerator or 1 year in freeze. Makes 5 half-pints.
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