| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
| Don't miss our very special Holiday Cookie Recipe Collection with all your holiday favorites! |
Results 31 - 40 of 57 for lard nut cookies
Put in 2 loaves and slice very thin. (After the loaves are almost frozen solid.) Bake on buttered tins in very hot oven.
Cream lard, sugar and eggs. Add dry ingredients, chips and nuts. Spread into ungreased jelly roll pan 15 1/2 x 10 1/2 x 1 inch. Bake 350 degrees.
33. FILLED COOKIES
Cream sugar and shortening. Add ... flour so it can be rolled and cut. Cook raisins, sugar, hot water and flour until thick. Add nuts and vanilla.
Cream sugar, shortening and eggs. ... mixture. Mix in flour, salt and vanilla. Stir in chocolate chips and nuts. Bake at 350 degrees for 10 minutes.
35. CRUNCHY COOKIES
Cream shortening and sugar. Add ... Add flour, rolled oats and nuts. Flour hands and roll into small balls. Bake at 350 degrees for 20 minutes.
Mix together and bake at 350 degrees for 12-15 minutes.
37. LEFTES COOKIES
Mix all ingredients together using enough flour to make a stiff dough. Knead well. Roll thin. Cut. Bake 12-14 minutes at 375 degrees. Age 3 ...
38. LEB COOKIES
Flour to make dough. Let rise overnight and bake. I add 2 cups sugar and 4-6 eggs.
39. LEPT COOKIES
Cream lard, butter and both sugars. Add eggs and buttermilk. Add nuts and raisins. Add flour; mix ... teaspoons on cookie sheet. Dough will keep.
Mix flour, baking powder, shortening ... squares and put nut filling in each square. Brush ... degrees for about 15 minutes until nicely browned.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables