Results 31 - 40 of 40 for italian meatballs sausage

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1. Brown sausage in olive oil in frying pan. Saute the garlic. 2. Put cans of tomatoes in blender (straining seeds is optional).

Combine beef, sausage, bread crumbs, parsley, garlic, green onion, egg, Italian seasoning, salt and pepper. Mix ... 6 minutes. Turn meatballs on serving platter. Cover with ... favorite pasta. 12 meatballs.

Combine salt and spices. Mix ... Form into patties, meatballs, or stuff into casings. ... meatballs can be fried, casings can be boiled and then fried.

1. The night before preparing meatballs, wash, drain, dry button ... the hamburger and sausage together, flatten it out on ... tomato/wine sauce and pasta.

SAUCE: Brown pork meat in ... 1 1/2 hours. ITALIAN SAUSAGE: In frying pan, add ... fully cooked. ITALIAN MEATBALLS: Mix together (thoroughly with ... hours or until thick.



In a bowl, mix all ... into walnut size meatballs. Put light coat cooking ... meatballs are done. Serve over spaghetti or make meatballs sandwiches.

In large skillet add 1 ... minutes. Add diced sausage (optional) and brown. With hamburger make meatballs (mix with egg first and ... on remaining Romano cheese.

Slice sausage into 1 inch pieces and ... and shape into meatballs. Brown meatballs, drain off fat. Add tomatoes, Italian seasoning, potatoes and beans. Cover ... grated Parmesan if desired.

In a large aluminum pot, brown garlic and brown sausage. Remove. Brown beef, remove (or make meatballs). Add tomato paste, brown ... Serves 6 to 8.

Blend together, brown and drain. ... roll into tiny meatballs, brown and add to ... slimy looking and egg adds to its interesting looks. Enjoy.

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