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italian barbecue
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italian barbecue
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31.
BARBECUE ZUCCHINI
Place sliced zucchini and onion on sheet of heavy duty aluminum foil and fold up sides slightly to make container. To dry salad dressing, ...
Ingredients: 6 (cheese .. oil .. vinegar .. zucchini ...)
32.
GRILLED BARBEQUE SHRIMP
Mix and marinate shrimp for 1 to 2 hours. Grill. Delicious.
Ingredients: 4 (sauce .. shrimp ...)
33.
MARINATED BARBECUED CHICKEN
Place chicken in a shallow pan. Combine remaining ingredients; pour over chicken. Cover and marinate 8 hours or overnight in the ...
Ingredients: 7 (juice .. oregano ...)
34.
TASTY APRICOT BARBEQUE SAUCE
Prepare tomato soup mix as directed on box. Pour into bowl over brown sugar. Stir until well blended. Add the rest of ingredients until ...
Ingredients: 7 (preserves .. salt .. sauce .. soup .. sugar ...)
35.
QUICK BARBECUE
Line baking dish with meat of choice. (If beef, bake 4 minutes before adding mixture.) Mix together other ingredients; pour over meat and ...
Ingredients: 4 (bits .. etc. .. marmalade ...)
36.
BARBECUED CORNISH HENS
(Marinate in a deep bowl and wrap in foil before grilling and cook 1 to 1 1/2 hours - taking hens out of foil onto rack last 15-20 ...
Ingredients: 6 (mustard .. oil .. vinegar .. whole ...)
37.
STAN'S BBQ STEAK
Let steak come to room ... to 3 hours.
Barbecue
or broil, searing both sides ... Pour over cooked, sliced steak arranged for serving on a platter.
Ingredients: 8 (garlic .. lemon .. oil .. seasonings .. steak .. vermouth ...)
38.
MARINADE CHICKEN
Mix well; divide marinade mixture in half. Pour half of the marinade into a jar and refrigerate. Put the remaining half of the marinade ...
Ingredients: 9 (honey .. juice .. mustard .. sauce .. syrup ...)
39.
HOT BARBECUED CHICKEN - PASTA SALAD
Wash chicken, put in flat ... Grill chicken on
barbecue
or broil in oven, brushing ... pasta along with 1/2 cup more chopped celery for crunch.
Ingredients: 11 (carrot .. celery .. onion .. oregano .. packages ...)
40.
OVEN - BARBECUED BRISKET
Rinse meat and pat dry. Trim away extra fat. Sprinkle with dry seasonings on both sides of meat. Rub these into meat. Mix liquid ...
Ingredients: 10 (brisket .. catsup .. mustard .. salt .. sauce .. smoke ...)
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