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imitation crab meat pasta
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51
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imitation crab meat pasta
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31.
SEAFOOD PASTA
Sauté onion, peppers, add mushrooms ... done. Mix with cooked fettucini. Serves in
pasta
bowls topped with fresh parmesan or romano cheese.
Ingredients: 12 (fettucini .. garlic .. meat .. oil .. scallops ...)
32.
CRAB PASTA SALAD
Break vermicelli 4 times. Cook as directed on package. Mix all ingredients (except almonds) and chill overnight. To serve, toss. Top with ...
Ingredients: 9 (almonds .. celery .. olives .. peppers .. vermicelli ...)
33.
SEAFOOD PASTA SALAD
Cook
pasta
using package directions; drain. Separate ... well. Combine broccoli,
crab meat
, carrots, celery, and green ... Serve on lettuce-lined plate.
Ingredients: 9 (broccoli .. meat .. oil .. spirals .. vinegar ...)
34.
SEAFOOD PASTA SALAD
Combine dressings and cheese; mix well. Add remaining ingredients; mix lightly, chill. Makes 4 servings.
Ingredients: 9 (cheese .. chunks .. mayonnaise ...)
35.
PASTA SALAD
Cook noodles; drain. Put into ... over noodles. Cut up cucumber into small pieces. Cut up
crab meat
. Mix together, chill approximately 1 hour.
Ingredients: 4 (noodles ...)
36.
SEAFOOD PASTA SALAD
Combine cheese and dressings - mix well. Add remaining ingredients - mix lightly and chill.
Ingredients: 8 (cheese .. meat .. slices .. tomato ...)
37.
PASTA SEAFOOD SALAD
Mix well and chill.
Ingredients: 11 (cilantro .. juice .. mayonnaise .. meat .. mustard ...)
38.
PASTA SALAD
Cook noodles accordingly. Add artichoke hearts with liquid to cooled noodles. Slice remaining ingredients; add. Serve with ranch or Italian ...
Ingredients: 8 (hearts .. olives .. onion ...)
39.
SEAFOOD PASTA SALAD
Combine dressings and cheese; mix well. Add remaining ingredients; mix lightly. Chill. Serve with freshly ground black pepper, if desired.
Ingredients: 9 (cheese .. chunks .. mayonnaise .. slices .. tomato ...)
40.
SEAFOOD PASTA SALAD
Blend together first 3 ingredients. Add remaining ingredients to creamy mixture.
Ingredients: 9 (cheese .. meat .. noodles .. onions .. tomatoes ...)
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RECIPE PULSE
TRENDING NOW
HAM STEAK
BAKED POTATO TOPPINGS
CHINESE ORANGE CHICKEN
WING STOP RANCH DRESSING
GARLIC MASHED POTATOES
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HAM QUICHE
MEATBALLS GRAPE JELLY
LEMON BUTTER SAUCE SALMON
EASY APPLE CRISP
AMBROSIA SALAD FRUIT COCKTAIL
FROZEN HADDOCK
STUFFED CABBAGE ROLLS RAISINS
PEAS SUBSTITUTE
ROASTED ROOTS
TOMATO APPLE RELISH
BEEF ROUND TIP ROAST
STUFFED EGGPLANT PARM
SIDE DISHES
WING STOP CAJUN SAUCE
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