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ice cream cones
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ice cream cones
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31.
ICE CREAM CONE CUPCAKES
Prepare mix as directed on box. Fill
cones
2/3 full with batter. Place ... 350 degrees for approximately 20-25 minutes. Cool, frost and decorate.
Ingredients: 2 (choice .. cones)
32.
APRIL FOOL'S ICE CREAM CONES
Mix any cake mix by ... 10 flat bottom
ice cream
bones. Bake on cookie sheet 25 minutes at 350 degrees. Frost with 1 can frosting, any flavor.
Ingredients: 3 (cones .. flavor ...)
33.
ICE CREAM CONE CAKES
Prepare the cake mix according ... batter into the
cones
until they are 2/3 full. ... directions. When the cakes are cool, frost and decorate them.
Ingredients: 5 (decorations .. ones .. pans ...)
34.
ICE CREAM CONE CUPCAKES
Prepare cake mix according to box. Fill
cones
about 3/4 full. Place in ... mound slightly. Frost: Generously when cool and decorate with sprinkles.
Ingredients: 4 (cones .. sprinkles ...)
35.
ICE CREAM CONE CUPCAKES
Put
cones
in muffin pans. Prepare cake ... not fill
cones
to the top. Let cool and frost. Good for children's birthday parties. Kids love them!
Ingredients: 2 (cones ...)
36.
ICE CREAM CONE CUPCAKES
Mix cake batter as directed on package. Fill
cones
. Recipe states 48, so ... children to take to school for their birthdays, or family picnics.
Ingredients: 2 (cones ...)
37.
ICE CREAM CONE CAKE
Fold foil in half width-wise. ... Form collars around
cones
and tape shut. Collars should ... racks. Remove foil; frost with tinted frostings.
Ingredients: 6 (cones .. pam ...)
38.
BROWNIE ICE CREAM CONES
Microwave chocolate and butter in ... 12 flat bottomed
ice cream cones
1/2 full with batter. Place ... Garnish with candy sprinkles if desired.
Ingredients: 7 (eggs .. flour .. sugar .. vanilla ...)
39.
ICE CREAM CONE CUPCAKES
Prepare cake mix according to package directions. Place
cones
in muffin tins. Fill with ... degrees for 20-25 minutes. Cool. Frost and decorate!
Ingredients: 2 (cones ...)
40.
ICE CREAM CONE CAKES
Heat oven to 400 degrees. ... batter into each
cone
, filling
cone
1/2 full. Set on baking pan and bake 15-18 minutes. Cool, frost, and decorate.
Ingredients: 4 (cones .. nuts ...)
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