Your favorite 2 layer cake batter
14 flat bottomed ice cream cones
White frosting
Food coloring
Aluminum foils in strips 9 x 9 1/2 x 1 inch long
Pam

Fold foil in half width-wise. Spray inside of collar with Pam. Form collars around cones and tape shut. Collars should be 2 inches above cone tops. Pour batter to top of cone only. Place upright in muffin tin. Bake 30 minutes at 350 degrees. Cool on wire racks. Remove foil; frost with tinted frostings.