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31.
PLANTAIN (FRYING BANANAS)
Slice diagonally into pieces, not more than 1/4 inch thick. Fry in a small amount of oil until browned. Serve as a vegetable.
Ingredients: 1
32.
PLANTAIN-FRIED BANANAS
Cut banana into slices. Fry for 20 minutes in oil. Add sugar, simmer 10 minutes. Serve warm with sour cream. Sprinkle with sugar.
Ingredients: 4 (banana .. cream .. oil .. sugar)
33.
BAKED PLANTAINS
Choose ripe
plantains
. They should be yellow ... until well browned. They may be sliced lengthwise and filled with cheese (white) before baking.
Ingredients: n/a
34.
GREEN FRIED PLANTAINS - TOSTONES (PUERTO RICO)
Peel green bananas. Cut in ... salt water. Preheat oil in pan and place bananas in oil. Remove and press flat. Refry until crunchy. Ready
to
eat.
Ingredients: n/a
35.
PLANTAIN DIP
Combine all ingredients in a jar; cover tightly and shake vigorously. Chill at least 2 hours. Shake just before serving. Yield: 1/2 cup.
Ingredients: 4 (oil .. sazon .. vinegar ...)
36.
RIPE PLANTAIN MINCE PIE
Slice the
plantains
lengthwise. Fry them until golden. ... and add salt
to
taste. Grease the bottom and ... in a moderate oven for 30 minutes.
Ingredients: 6 (oil .. plantains ...)
37.
PLANTAINS IN SYRUP, PUERTO RICO
Peel
plantains
and make 3 diagonal gashes ...
plantains
. Turn heat
to
moderate and brown about 10 ... This recipe will serve 6 or it can serve 12.
Ingredients: 6 (ripe .. sugar ...)
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