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Results 31 - 40 of 778 for how to okra
31. CANNED OKRA
Almost cover with water. Boil until okra changes color. Boil 2-3 minutes longer. Pack in jars and seal. Wash okra before frying.
In an 8 quart boiler, heat oil. Then smother okra and vinegar until tender. Add ... Salt and pepper to taste. Add chicken, sausage, and ... done. Serve over rice.
Put all ingredients in an ... with enough water to cover. Bring to boil, boil ... needed. Batter and fry as you would fresh Okra. Yield 8 pints.
34. CLASSIC OKRA
Heat butter in saucepan. Add ... both ends off okra. Add okra and water to onion. Cook on medium heat ... black pepper. Serve warm. 4 servings.
Heat oil in skillet. Add ... pepper, celery and okra; cook for about 10 ... water, add Roux to water and add chicken pieces. ... use frozen cut okra.
Cook meat in water slowly for 2 hours. Add okra, bacon, and peeled tomatoes, ... salt and pepper to taste; let cook another 2 ... Serves 8 to 10.
Place chicken and water in ... Cover and bring to a boil. Reduce heat to ... minutes. Add tomatoes, okra, bay leaves, basil, salt ... 8 to 10 servings.
Prepare okra (wash okra, remove ends and ... over medium-high 4 to 5 minutes or until golden brown, turning halfway through cooking. 4 servings.
Mix oil and flour in ... soft. Stir in okra and tomatoes and saute 30 ... and then add to the okra in Dutch oven. ... each with a scoop of rice.
In large saucepan, combine corn, okra, water, salt. Bring to boiling, reduce heat. Cover and ... onion powder, and bottled hot pepper sauce. Heat.
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