Results 31 - 40 of 41 for honey toasted pecans

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Preheat oven to 325 degrees. Combine all together in large bowl, spoon batter evenly into prepared cups. Bake 30-35 minutes or until ...

Mix all together to make a thick paste. Set aside. Beat and set aside: 1/4 tsp. cinnamon 1 tsp. vanilla Using any bread you like, cut a ...

In a small bowl combine ... onion and the pecans. Mix well, cover, chill. ... sprinkle with reserved green onion and pecans. Yield: 4 to 6 servings.

Bring first 6 ingredients to ... minutes. Cool. Bring honey to a boil in heavy small skillet. Add pecans and stir until well coated, ... mint sprigs and serve.

In a small bowl, combine ... stirring gently to coat. Just before serving, sprinkle with reserved green onion and pecans. Yield: 4-6 servings.



Toss desired amounts of all ingredients.

Combine mayonnaise, honey, and ginger; mix well. ... taste, if desired. Chill; add additional mayonnaise before serving if desired. 6 servings.

Gradually add honey and brandy to neufchatel cheese, ... in apples and pecans. Cover; chill. Serve with ... 1 1/4 cups sugar and 1/4 cup water.

Toast pecans in a 350 oven for about 8 minutes; cool. Chop toasted pecans finely. In a medium ... fluffy. Beat in honey until well combined. Mix in ... to soften before serving.

Preheat oven to 250 degrees. Warm oil, honey, water, and vanilla in ... Watch carefully until toasted to your family's taste. Remember ... Makes about 14 cups.

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