| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 38 of 38 for ground beef tarts
31. JAGEREINTOPF
In frying pan, saute onions and mushrooms in vegetable oil. Add meat. Saute 3 to 4 minutes. Stir in broth. Bring to a simmer. Add 1/2 ...
32. BAR - BE - CUPS
Brown ground beef and onions. Drain. Add sauce ... mixture into shells. Bake at 400 degrees for 10 to 15 minutes after sprinkling cheese on top.
33. TART MEAT LOAF
Boil briefly. Mix beef, eggs, onion, tomato sauce ... sauce. Bake 45 minutes, then cover with other half of sauce. Bake 15 minutes at 350 degrees.
34. STEAK TARTS
Mix above ingredients. Place bread slices in tart tins buttered side down. Fill tarts to top with above mixture. Bake at 350 degrees for 1/2 hour.
35. MEXICAN TARTS
Preheat oven to 425 degrees. ... large bowl mix beef, oats, taco seasoning mix ... Sprinkle cheese atop tarts. Bake at 425 degrees ... oven. Yield 30 tarts.
Mix ingredients well and form ... to make a tart-sweet gravy. 2 tbsp. vinegar 2 tbsp. brown sugar or molasses 2 tbsp. prepared mustard 1 c. water
Mix all ingredients, except leaves ... before serving. This makes a tart sauce, if a less tart sauce is desired, the lemons may be cut to one.
38. TACO TARTLETTS
To prepare tart chip filling, mix all ingredients ... medium bowl mix beef, taco seasoning, and ice ... a knife, remove tarts from pan. Serve immediately or cool and freeze. Makes about 30.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables