Snap off the stem of ... thoroughly. Roll several green collars together then slice them. Boil turkey butts until they start to ... Put your collard greens into the pot. Let them ... with the cooking oil!
Place turkey in Dutch oven or large ... collards, onion, celery, green pepper, sugar, oil, salt and ... minutes or until greens are done. Serves 8 to 10.
Soak beans overnight or boil ... then drain. Season turkey with seasoning powders listed; cook ... pinto beans, chopped green pepper and tomatoes; cook until done.
Melt butter in 3 quart saucepan. Add green peppers and simmer covered for ... until smooth. Add turkey and ham, parsley, Worcestershire sauce, ... or until lightly browned.
Pick over beans; rinse. Combine ... but tender. Brown smoked sausage; cut in small slices ... When soft, add green pepper. Cook, stirring constantly, for ... Serve on a platter.
Divide cheese and equally spread ... over cheese (2 turkey & 2 beef). At edge ... 2 quarters of green onion. Roll up in jelly ... with red cherry peppers.