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green giant corn
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31 - 40
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green giant corn
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31.
CORN STUFFED TOMATOES
Heat oven to 350 degrees. Cook
corn
pouch according to package directions. ... Bake at 350 degrees for 10 to 15 minutes or until center is hot.
Ingredients: 6 (cheese .. crumbs .. sauce .. tomatoes ...)
32.
HOLIDAY CORN PUDDING
Thaw packages of
corn
in bowl of warm water ... for 60 minutes or until knife inserted in center comes out clean. Serve immediately. Serves 6.
Ingredients: 5 (cream .. eggs .. flour .. sauce .. sugar)
33.
CORN CASSEROLE
Mix casserole ingredients together in 2 quart casserole dish. When thoroughly mixed, top with crumbled crackers and almonds, dot with ...
Ingredients: 9 (almonds. .. cheese .. cream .. soup ...)
34.
RICE AND CORN CASSEROLE
Cook rice per package directions. Add other ingredients. Mix well. Bake 20 to 30 minutes at 325 degrees. Sprinkle with grated cheese.
Ingredients: 5 (cheese .. corn .. soup ...)
35.
CORN CASSEROLE
Mix all ingredients and put in casserole dish and bake at 350 degrees for 30 minutes.
Ingredients: 8 (corn .. eggs .. flour .. meal .. milk .. sugar ...)
36.
CORN CASSEROLE
Melt butter. Mix with other ingredients. Pour into large casserole. bake 350-375 degrees 30 minutes. Sprinkle on cheese when done and let ...
Ingredients: 7 (cheese .. cream .. directions .. soup ...)
37.
BROCCOLI CORN CASSEROLE
Let broccoli thaw in casserole. Add all ingredients except the cheese. Only add 1/3 package of cheese to mixture. Reserve 2/3 package for ...
Ingredients: 7 (cheese .. cuts .. soup ...)
38.
CHARLESTON CORN PUDDIN'
Combine
corn
and remaining ingredients; pour into greased baking dish. Bake at 325 degrees for 30 to 40 minutes or until firm. Serves 6 to 8.
Ingredients: 7 (milk .. salt .. sugar ...)
39.
SUPER CORN PUDDING
Mix sugar, flour and eggs ... can cream style
corn
. Add vanilla. Pour into ... until slightly brown on top and center doesn't shake. Serves 4 to 6.
Ingredients: 7 (corn .. eggs .. flour .. milk .. sugar .. vanilla ...)
40.
CORN SALAD
Drain cans of
corn
into a large bowl. Cut ... pimentos and other ingredients. Let marinate in refrigerator overnight to achieve the best flavor.
Ingredients: 7 (mexicorn .. oil .. onion .. optional .. sugar .. vinegar ...)
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