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Results 31 - 40 of 286 for glaze for pies
Line cooled pie shell with berries, reserving 1 cup for glaze. Simmer reserved berries and ... border of sweetened whipped cream. Serve at once.
Bake and cool pie crust shell. Wash and hull ... berries, pour into baked pie shell. Chill until firm, top with whipped cream or any whipped topping.
Spread a thin layer of softened cream cheese on pie crust so juice will not ... cheese. Make a glaze by crushing 1/2 quart of ... the same thing for fresh peach pie and blueberry pie.
34. FRUIT GLAZE PIE
In a saucepan, mix 1/2 ... clear. Remove from heat and cool. Place rest of fruit in pie shell. Pour cooled fruit on top. Chill until firm, 2 hours.
Combine sugar, cornstarch, water and ... sliced berries in baked pie shell. Pour glaze over berries. Chill. Serve with whipped cream. Makes 1 pie.
Crush 1/2 cup strawberries in ... from outside. Spoon glaze over berries, being careful to coat each one. Chill pie. Just before serving, whip ... on top of pie.
Crush 1 cup red strawberries; ... of berries in glaze and stir lightly so berries are covered. Pour into pie shell and top with whipped ... crust can be used.
Wash and drain berries. Simmer ... 2/3 c water for 3 minutes. Blend in sugar, ... cream cheese over pie shell. Put 2 1/2 c ... remaining 1/2 c berries.
Crush 1 cup of berries ... pastry shell. Spoon glaze over the berries, being careful to coat each one. Chill for about 1 hour. Just before ... Put on whole pie or individual pieces. This pie ... half day before serving.
Set out pie shell and strawberries. Set aside ... boil and cook for 3 minutes or until mixture ... with sweetened whipped cream. Makes 6 servings.
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