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Results 31 - 40 of 1,000 for german cooking
This is better if baked the day before serving. Combine in pan, boil 2 minutes. Pour over warm cake. Preheat oven to 350 degrees. Combine ...
You may use 24 ounces ... and 12 ounce German chocolate - works well also. ... hours and cut. Store in tightly covered box. Makes 5 pounds candy.
Mix together cake mix, oatmeal, butter and egg in a large bowl until crumbly. Reserve 2 cups. Press remaining crumbs into greased 13 x 9 ...
Cover the lentils with water and soak overnight. Drain. In a 6 quart kettle saute the bacon, drain on paper towels and crumble. Remove all ...
Slice the potatoes. Pour the bouillon over warm potatoes to marinate. Add rest of ingredients, then add vinegar and/or pickle juice, small ...
Melt chocolate and butter; cool. Beat eggs until foamy, then add sugar 2 tablespoons at a time. Beat until thickened. Blend in chocolate. ...
Heat oven to 350 degrees. Grease 13 x 9 inch pan. Crust: Combine cake mix, oats, butter and 1 egg; mix low speed until crumbly. Reserve 2 ...
Mix together cake mix, water, oil and eggs. Blend in apple pie filling. Put in 13 x 9 inch pan. Bake at 350 degrees for 35-40 minutes (325 ...
Cut potatoes in cubes or slices. Combine vinegar, sugar, and 1 cup water. Heat this mixture and then slowly add 1/2 cup water and flour. ...
Combine meat, mustard, soy sauce, ... a boil again. Cook meatballs 5 minutes. Remove to ... Exchange: 1 medium fat meat, 1/2 vegetable, 55 calories.
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