| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 5,250 for garlic sausage
31. PORTUGUESE RICE
Cooks Note: Although the taste ... all ingredients except sausage. Home made stock or ... adding salt, pepper, garlic powder and onion powder, or cayenne pepper, if desired.
32. TACO TURNOVERS
Preheat oven to 375°F. Sauté ground beef or sausage with garlic and onion; drain. Prepare taco ... chopped green onions and sour cream at the table.
(To make a single crust ... prepare filling. Combine sausage, mushrooms, onion, green pepper, ... before moving to wire rack to finish cooling.
Slice the sausage lengthwise into quarters, then cut ... and herbs. Omit anchovies and mustard; use balsamic vinegar instead of wine vinegar.
Preheat oven to 350°F. Boil ... onion, pepper and garlic on medium high heat until ... until golden and bubbly and cooked through. 12 servings.
Trim, wash, and chop the ... then add minced garlic and cabbage. Season with salt, ... and arrange fried sausages around the mound of cabbage.
37. BLACK BEANS
Pick over the beans, discarding any that are broken. Rinse well and remove any beans without skins or that float to surface. Saute one ...
38. FARM BOY
In a skillet, sauté sauerkraut ... keep warm. Season sausage meat with garlic powder, parsley, paprika and black ... Serve hot. Makes 6 sandwiches.
Combine cooked elbow macaroni, shredded ... baking dish. Cut sausages into 1/2-inch chunks and arrange ... Sprinkle lightly with garlic powder. Pour remaining sauce over ... with strips of bacon.
Preheat oven to 350°F. Brush ... substituted for the sausage. Make Ahead: Cover and ... Bake frozen balls for 25 to 30 minutes or til browned.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables