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Results 31 - 38 of 38 for fruit filled bread
Mix thoroughly but lightly and fill. Serve with melted butter ... pierogi. Serve with bread crumbs, browned in melted butter ... cream. Mix the fruit with 2 tablespoons bread crumbs. ... and sweetened sour cream.
32. APPLE STRUDEL
Place flour and salt into ... the table or bread board and work the dough ... drained or other fruits. With peaches or other ... spreading on strudel dough.
In a shallow bowl, with ... slices of the bread; top each with remaining ... together lightly. Dip filled bread into egg mixture, thoroughly ... needed. Serve with fruit-flavored syrup. Makes 4 servings.
Heat oven to 350 degrees. ... decorate with candied fruit and nuts. 36 servings. TIPS: ... cans; grease only; fill 3/4 full. Bake 35-45 minutes. ... full. Bake 20-25 minutes.
Take the Yelkes and Whites ... loaves of grated bread, Dates (small shred) and ... to settle, then fill it into the farmes as ... eggs and dried fruit. Allow to rest while ... with sugar before serving.
(Or if desired substitute 2 ... cups - candied fruit mixture for candied cherries and ... ounce soup cans; fill 5 cans 3/4 full, bake ... full; bake 20-25 minutes.
In a large bowl, combine bread and sugar. Set aside, in ... pan. Bake 350 degrees for 45 to 50 minutes. Serve warm or cold with whipped cream.
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