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frozen vegetable fried rice
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frozen vegetable fried rice
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31.
SIZZLING SAUSAGE STIR - FRY
Cook
rice
and keep warm. Saute
vegetables
in oil until crisp and ... Parmesan cheese. Total preparation and cooking time 15-20 minutes. Serves 6.
Ingredients: 6 (cheese .. oil .. oregano .. pieces .. rice ...)
32.
STIR - FRIED RICE
Prepare white
rice
preferably 1 day ahead. Cover ... 1 tablespoon of
vegetable
oil and rotate pan side ... green onions; stir-fry for 30 seconds.
Ingredients: 9 (ahead .. oil .. sauce .. vegetables ...)
33.
GINGER CHICKEN STIR FRY
In shallow baking dish, combine ... browned. Stir in
vegetables
, ginger and wine. Cover, ... until thickened. Serve over
rice
. Makes 6 servings.
Ingredients: 11 (cornstarch .. mixture .. oil .. pieces .. rice ...)
34.
SIZZLING SAUSAGE STIR FRY
Cook
rice
and keep warm. Saute
vegetables
in oil until crisp and ... with remaining Parmesan. Serves 6, total preparation time, 15 to 20 minutes.
Ingredients: 6 (cheese .. mushrooms .. oil .. oregano .. pieces ...)
35.
CHICKEN STIR-FRY
Start the
rice
cooking in a
rice
cooker ... until boiling. Put the chicken back into the mixture until reheated, then immediately serve over
rice
.
Ingredients: 10 (oil .. pure .. rice .. sauce .. strips .. vinegar ...)
36.
FRIED RICE
Stir fry the green onion ... in 1 tablespoon
vegetable
oil; set aside. Stir fry ... Stir fry the
rice
in 2 tablespoons oil; add ... warm. Yields 12 servings.
Ingredients: 7 (oil ...)
37.
TERIYAKI CHICKEN STIR-FRY
Heat wok or 12 inch ... heat to low. Cover and simmer about 6 minutes or until
vegetables
are crisp-tender. Serve with couscous,
rice
or noodles.
Ingredients: 6 (juice .. noodles .. oil .. peppers .. strips ...)
38.
SIZZLING SAUSAGE STIR - FRY
Cook
rice
and keep warm. Saute
vegetables
in oil until crisp and ... Parmesan cheese. Total preparation and cooking time: 15-20 minutes. Serves 6.
Ingredients: 6 (cheese .. mushrooms .. oil .. oregano .. pieces ...)
39.
FRIED RICE
Heat meat and
vegetables
in oil. If meat is ... add
vegetables
. Add
rice
and soy sauce; heat through. ... then stir through the whole mixture.
Ingredients: 6 (eggs .. sauce ...)
40.
TURKEY STIR-FRY SUPPER
Cut turkey into 2 inch ... turkey aside. Add
rice
, 3 1/2 C. broth, ... cook and stir for 2 minutes. Stir in turkey and bean sprouts; heat through.
Ingredients: 13 (breast .. cornstarch .. oil .. rice .. sauce ...)
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