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Results 31 - 40 of 59 for fresh strawberry bread
31. STRAWBERRY BREAD
Mix dry ingredients and set ... (grease and flour). Bake at 350 degrees for 40-50 minutes. Test with toothpick. Nice moist bread. Freezes well.
Moist bits of strawberries and rich sour cream flavor this tender loaf! Grease an 8 x 4 inch loaf pan; set aside. Preheat oven to 350 ...
33. STRAWBERRY BREAD
Preheat oven to 350 degrees. ... and eggs. Add strawberry mixture to flour mixture. Stir ... for 10 minutes, then turn out and cool completely.
Preheat oven to 350 degrees. ... 1 hour for bread or until toothpick inserted comes ... doneness. Makes 2 bread loaves or muffins or 1 round loaf.
Beat eggs, sugar and oil. ... Add dry ingredients. Stir in nuts. Bake at 350 degrees for 50 to 60 minutes. Whip with mixer and serve with bread.
Sift the dry ingredients together ... minutes before removing from pans; finish cooling on wire racks. Do not slice until bread is completely cool.
Cut strawberries into half inch ... greased and floured bread pan. Bake 45 minutes at ... raspberries for strawberries and pecans for walnuts.
Preheat oven to 350 degrees. Mix all dry ingredients in separate bowl. Mix eggs and oil. Blend mixture with dry ingredients. Grease pan ...
39. STRAWBERRY BREAD
Cream together butter, sugar, vanilla and lemon extracts. Add eggs, one at a time, and beat well after each one. Mix dry ingredients ...
40. STRAWBERRY BREAD
Sprinkle 1 tablespoon sugar over strawberries in medium bowl. Gently mash to start juices flowing. Let stand at room temperature for 1 ...
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