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Results 31 - 40 of 204 for fresh cranberry relish
Quarter orange and remove seeds. Place into food processor and pulse till coarsely ground. Spoon into a medium size bowl; set aside. Place ...
Grate the unpeeled but cored ... Mash up the cranberry sauce slightly and combine that ... and allow the flavors to blend for at least 1 hour.
Festive. A great holiday addition!! The orange marmalade takes the place of the sugar and the orange used in other recipes. Put cranberries ...
1. Wash the cranberries and remove stems. Put in a food processor. 2. Zest 1 tangerine or 1/2 the orange peels. Add zest to food processor. ...
Dissolve Jellos in boiling water ... marshmallows,sour cream, and mayo all together. Cover and chill overnight. Mix well before serving with relish. : )
Position knife blade in food processor bowl. Quarter orange, remove seeds and place fruit in processor bowl. Pulse till coarsely ground. ...
From my Sister Linda's Thanksgiving Day Feast :) Wash/rinse fresh cranberries. In a food processor ... Enjoy ~ (the relish actually tastes like apples have been added)
Finely chop the cranberries in a food processor, transfer to a large bowl. Finely chop the quartered oranges in food processor and add to ...
I just started making this ... I've also used fresh chopped pears in place of ... preserves and chopped fresh pears in the sauce - great also!!
Combine all ingredients and blend coarsely in a food processor. May be refrigerated in a tightly closed glass jar for up to 1 month. Makes ...
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