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Results 31 - 40 of 51 for free hot sauce
31. TOMATO ASPIC
Dissolve Jello in water. Add hot sauce and tomatoes. Gelatin mixture will be very thick.
Peel onions and cut a ... medium skillet until hot; add chopped onion, red ... oregano and hot sauce. Fill each onion shell ... sprigs. Yield: 4 servings.
33. PEPPERED STEAK
Press 1 1/2 teaspoons crushed ... juice, tamari and hot sauce, set aside. In another ... mixture. Serves 2. Single serving = 4 ounces protein.
Mix all ingredients and cover and refrigerate at least 3 hours. Serves 8.
35. JELLO SALAD
Dissolve jello in hot water; add fruit and pour ... minutes. Watch very carefully so it doesn't burn. Cool and spread on top of cream cheese mixture.
36. CUCUMBER DIP
Beat cream cheese until smooth. Add remaining ingredients; stir to mix well. Cover, chill. Makes 2 1/2 cups.
37. SHRIMP CREOLE
Saute celery, green onions and ... seasonings and cook for 10 minutes. Check for seasonings. Add shrimp and cook until done. Serve over hot cooked rice.
38. GAZPACHO
Combine tomatoes, cucumber, onion, green pepper, tomato juice, vinegar, oil and garlic. Season to taste. Mix well and chill.
39. SKINNY GAZPACHO
Chop tomatoes, cucumbers, green pepper, onion, garlic in food processor. Add Italian dressing, juice, salt and hot sauce. Chill.
40. CRANBERRY SALAD
Dissolve Jello in boiling water. Add celery, apple, whole cranberry sauce and pineapple with juice when Jello is slightly thickened.
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