Fish White Wine Sauce - Recipes - Page 4

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Results 31 - 40 of 80 for fish white wine sauce

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31. MICROWAVED FISH FILLETS

1. Place fillets in Pyrex ... green onions, soy sauce, lemon juice, wine and pepper on each fillet. ... for 4-5 minutes. Fish should flake readily when poked with a fork.

32. MARINADE FOR FISH

Mix ingredients in shallow dish. Add fish and marinate 1-1 1/2 hours. ... marinate approximately 1 pound of fish. Excellent on fresh tuna and dorado.

33. FISH SAUCE

Mix in order listed, mixing corn starch in wine. Cook fish, dot with butter and ... liquid off. Pour sauce over fish and sprinkle grated ... 2 servings of fish.

34. FISH AU GRATIN WITH MUSHROOM SHERRY SAUCE

Sprinkle fillet with salt and ... and pepper. Pour sauce over fish, sprinkle with cheese and ... minutes. Serves 4-5. WINE SELECTION: German Dry Riesling (Kabinett)

35. BAKED FISH WITH THREE PEPPER SAUCE

Preheat oven to 350 degrees. ... salt, lemon juice, wine, and turmeric. Saute for ... pan. Arrange the fish in a single layer in ... flaky. Serve at once.

36. POACHED MAHI-MAHI (FISH)

In large skillet, combine wine, lime juice and dill; ... inch. Thickness of fish or until fish flakes easily ... liquid. Serve with sauce. Sauce: Combine in small ... overnight or several hours.

37. OVEN - POACHED FISH WITH WINE SAUCE

Place frozen fish fillets in single layer in ... sour cream and wine. Add to gravy mixture ... to platter. Spoon sauce over fish; sprinkle with paprika. ... onions. Makes 4 servings.

38. FISH FILETS IN WINE SAUCE

Season and flour filets well. ... until tender. Add wine and stir well for 3 ... heat and add fish filets to sauce. Let simmer until all ... garnish with fresh parsley.

39. GRILLED FRESH TUNA FISH MARINADE

Marinate for 1 hour or so - turn after 30 minutes. Then grill, basting as fish cooks.

40. INTERNATIONAL FISH MARINADE

Marinate two to three hours. Best with swordfish steaks. Then grill or broil (time depends on thickness of steaks). Do Not Overcook. Note: ...

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