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Results 31 - 40 of 245 for fish sole
In hot butterd large non-stick ... inch strips. Arrange fish strips in bottom of casserole. ... sprinkle liberally with parsley. Makes 4 servings.
Let frozen fish thaw until filets can be ... until fish is done and sauce is bubbling. Serve at once. Makes 3 or 4 servings. Great with brown rice.
Melt butter and pour into shallow baking dish. Arrange fish in dish. Cut lemon in ... with fork. Yield: 4 servings - 1 serving = 115 calories.
34. BAKED FISH
On a foil-lined baking sheet ... vegetables. Lay the fish fillets on top of the ... degrees for 20 to 25 minutes or until fish flakes with a fork.
In greased 8x8x2 baking dish ... cup cheese. Season fish with salt and pepper; arrange ... until fish flakes easily with fork. Makes 4 servings.
In 9"x13" baking pan melt ... mix together. Dip fish in butter and then in ... fish until tender enough to flake with a fork. Serve immediately.
37. DILL FISH
Preheat oven to 350 degrees. ... and sprinkle with dill, garlic, salt, and pepper. Bake for 5-10 minutes or until fish flakes easily. Serves 6.
Mix water, egg and milk ... Soak chunks of fish in liquid then coat in ... Daddy" until thoroughly cooked, depending on thickness, 3 to 5 minutes.
Slice carrots lengthwise into 8 ... minutes. Combine remaining ingredients; pour over fish. Microwave on full power for 5 minutes more or until done.
Arrange fillets in shallow dish. ... juice. Spread over fish. Sprinkle with cheese. Bake, ... flakes when tested with a fork. Makes 8 servings.
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