Fish Scallops - Recipes - Page 4

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Results 31 - 40 of 42 for fish scallops

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31. FISH FILLET ROLL-UPS

Saute scallops (which have been chopped fine) ... minutes. Remove foil, cook another 10 minutes or until flaked easily when touched with a fork.

32. MEDITERRANEAN FISH STEW

1. Cut fish into 1 1/2 inch pieces. Slice each scallop horizontally in half. Shell and ... fish, shrimp and scallops; heat to boiling. Reduce ... parsley. Makes 12 servings.

33. NEW ENGLAND FISH CHOWDER

Cook salt pork until crisp. ... almost tender. Add fish and scallops and hot milk. Simmer over ... slowly, and butter. Reheat, but do not boil.

34. MICROWAVE FISH

Arrange fish with above ingredients in a ... lemon juice over all. Sprinkle with rest of the above ingredients. Cook, uncovered for 1 minute more.

35. FISH CHOWDER

Cook bacon crisp, cut in ... and simmer until fish flakes easily. Do not season. ... boil, reduce heat and allow to simmer for 15 to 20 minutes.

36. SARA'S FISH STEW

Saute onion in the olive ... simmer for 5 minutes. Add fish, scallops and clams (with clam juice). Simmer until fish is tender (about 20 minutes).

37. FISH WITH RITZ TOPPING

Crush crackers - grate onions, ... crackers, add chopped scallops and melted butter. Pile on fish and press down. Bake at ... 20 minutes. Preheat oven.

38. FISH SUPPER DISH IN CASSEROLE

Arrange bite-sized scallops in greased casserole. Mix bread ... minutes. (I prefer using seasoned croutons, crumbled and using only milk, not cream.)

39. FISH CHOWDER

Mix together first 4 ingredients. Saute in a skillet in butter until all ingredients are soft. Add clam juice, oregano, and garlic salt. ...

40. "SUPER GOOD" FISH LOAF

Chop fish very fine. Soak bread crumbs ... in a pan of hot water. Unmold on warm platter and serve with your favorite cream sauce, if desired.

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