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Results 31 - 40 of 168 for fillet of sole
Place butter in rectangular baking ... ingredients except fish fillets. Coat both sides of fish fillets with butter sauce. ... 5 to 6 minutes.
Place fillets in lightly greased 9x13x2 inch ... Sprinkle with basil, salt and pepper. Bake uncovered at 350 degrees for 10-14 minutes. 2-3 servings.
Combine instant onion with water; let stand for 10 minutes. Add seasonings (except parsley), oil and lemon juice. Place fish in a greased ...
Place fish fillets in 1 layer in a ... over fish and sprinkle with freshly grated Parmesan cheese and paprika. Bake at 400 degrees for 10 minutes.
Combine first 7 ingredients and ... done, spoon some of mixture over fish, reserving rest of sauce to spoon over fish before serving. Serves 4.
Combine crackers, shrimp and butter. Spoon mixture into fillets and roll fillets up and ... over fillets and bake at 350 degrees for 40 minutes.
STUFFING: Mix chopped bread with ... Add a pinch of salt and 1/2 can of ... stuffing on each fillet and roll up. Put in ... Sauce over the fillets.
Place butter in baking dish. ... Coat both sides of fillets with butter sauce. Arrange in ... flakes easily in center with a fork, 5-6 minutes.
Saute lightly onions, shrimp and mushrooms in 1 tablespoon of butter. In a 9x12 inch ... mushroom mixture over fillets. Mix soup and wine ... oven for 20 minutes.
Grease shallow baking dish with ... chopped shallots. Roll fillets tightly and place in dish. ... 400 degree oven for 20-25 minutes. Serves 6.
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