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Results 31 - 40 of 241 for fajita chicken
31. CHICKEN FAJITAS
Mix ingredients; marinate meat for about 4-6 hours. Cook over low fire on grill.
32. CHICKEN FAJITAS
While gas grill is heating to medium heat, marinate chicken in McCormick marinade mixed to ... (or guacamole and or shredded cheese). Serve hot.
Beef flank steak cross cut 1/16 inch, or chicken breast, skinned, cut in the ... flour tortilla soft shells and CoJack cheese, shredded. Enjoy!
Combine chilies, tomatoes, oregano, cumin, ... lite salt. Cut chicken into 1/2-inch strips, roll in ... chicken/vegetable. Roll up and serve. Makes 4 fajitas.
35. CHICKEN FAJITAS
Put chicken in dish and marinate with ... Place in heated tortillas with picante sauce, yogurt and chilies. Makes 8 fajitas at 308 calories each.
36. CHICKEN FAJITAS
In large skillet, saute chicken until almost done. Add bell ... Italian dressing overnight. Or grill the whole chicken breast on the bar-b-que.
Marinate chicken in lime juice, garlic, and ... minutes or until chicken is tender. Stir in salsa. Spoon onto tortillas. Top with cheese. Serves 4.
Cut chicken into strips and marinate in ... tortillas and fix fajitas like tacos with the other ... seeds from the jalapeno pepper in the salsa.
39. CHICKEN FAJITA
Cut chicken into bite size pieces. Mix ... stir-fry for 2 minutes. Serve with hot tortillas and Spanish rice. Grate cheese and lettuce for garnish.
Combine all ingredients and marinate meat 24 hours. Brush with marinate while cooking.
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