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Results 31 - 40 of 101 for escarole
31. ESCAROLE SOUP
In 5 quart Dutch oven, ... to boiling. Add escarole; simmer uncovered about 15 ... Makes 12 dynamite servings. Serve with salad and hot bread.
32. ESCAROLE SOUP
Clean and cut up escarole. Put in a 6 ... into 16 small meatballs. Bake in oven until done. Add to hot escarole soup and simmer 5 minutes more.
33. ESCAROLE PIE
Wash and boil escarole well. Drain and squeeze out ... fork all around. Bake an additional 10-15 minutes or until golden brown. Serve hot or cold.
Wash escarole thoroughly. Place it while moist ... into soup. Remove from heat and allow eggs to cook a few minutes in hot soup before serving.
35. ESCAROLE SOUP
Heat oil with garlic. Add broken up tomatoes. Simmer 10 minutes, add drained beans and drained escarole. Season with salt, pepper and oregano.
36. ESCAROLE SOUP
Boil chicken, celery, carrots, onions, ... bones. Pull apart escarole and cut off ends. Wash ... minutes. Add noodles according to package directions.
Clean escarole and cut into bite-size pieces. ... Season with salt and pepper. Sprinkle crumbs over escarole and serve at once. Makes 6 servings.
Soak escarole and clean. Cut sausage and ... escarole and one cup of water. Cover and simmer for 35 minutes; add beans and cook until heated through.
39. ESCAROLE SOUP
Wash escarole and tear into 1" pieces. ... into soup, cook, uncovered until meatballs are done. Add 1/2 cup uncooked pasta and cook until done.
Rinse and drain escarole; remove sand. Cut leaves ... into each serving bowl, pour soup over rice and sprinkle with Parmesan cheese. Serves 4.
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