Elk - Recipes - Page 4

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Results 31 - 40 of 58 for elk

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31. MEAT AND CHEESE DIP

Melt cheese or put in crock pot. Mix ingredients and add to cheese. Variation: Instead of Rotel tomatoes, add 1 small can tomato sauce and ...

32. HEARTY STEW

Brown meat, add onion and seasonings, cooking until meat is tender. Add potatoes, carrots, and celery. Cook until done. May add a little ...

33. DELUXE HAMBURGER NOODLE BAKE

Brown meat and garlic. Add the tomatoes, sugar, tomato sauce, pepper and Italian seasoning. Bring to boil and simmer, stirring ...

34. CHIMICHANGAS

After meat is cooked and shredded. Add all ingredients together, roll into flour tortillas and fry.

35. COWBOY GOULASH

In a medium pot boil water and 1 tablespoon of oil. Add macaroni, cook until tender. Drain the first 4 ingredients. Then add seasoning, ...

36. MEXICAN STEAK FRY

Cube steak and roll in flour, brown in skillet with 2 tablespoons cooking oil. Put browned meat into 2-quart casserole and add rest of ...

37. GYROS

Mix ground beef and seasonings; brown. Serve in pita bread, topped with lettuce and cucumber dressing. I make and substitute fresh pan ...

38. HUNTER'S STEW

Boil the meat for 20-30 minutes. Cut in bite size pieces. Place in bottom of casserole dish with the slices of onion. Add the rest of the ...

39. CHASE VENISON OR WILD GAME SAUSAGE

Mix well and shape into 2 loaves. Wrap in heavy foil and refrigerate 24 hours. Then bake at 350 degrees for 1 hour and 15 minutes. Drain ...

40. HOMEMADE CHORIZO

Combine all ingredients. Cook until done. I add about 8-10 eggs into cooked meat. Cook until eggs are done. Roll up into tortillas with ...

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