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Results 31 - 40 of 79 for crust pie shell
Work flour, salt and baking ... stirring vigorously. Cook 1 minute longer. Add butter and vanilla and cool. Place in shell and cover with meringue.
Place rhubarb in unbaked pie shell. Mix remaining ingredients and ... Reduce heat to 350 degrees until rhubarb is done, about 45 minutes longer.
Cream butter and sugar. Add ... Fold into apple mixture. Pour into crust. Bake at 350 degrees until apples are done. It makes its own meringue.
Store in refrigerator for up to 2 weeks. Mix and press in pan. Bake.
(Or 1 top, 1 bottom) ... use light salt-makes crust taste like soda crackers. In ... to fit your pie pan. If you need to bake pie shell before filling bake at 450 ... crust has turned golden.
36. PIE CRUST OF OIL
Put together and mix. Wipe ... paper down. Roll crust between 2 wax papers, peel ... better crust if I mix one at a time. So easy and no waste.
So easy and delicious! Measure ... paper and transfer crust into pie plate with bottom wax paper ... my completed pie shell in freezer 1 to 2 ... 2 single pie shells.
Cook beef, onion, and celery ... into unbaked pastry shell. Bake in 400 degree ... cheese melts. Top with tomato slices and cut into 6 wedges.
Preheat oven to 425°F. Mix ... to fit your pie pan. Press into pie pan, ... filling and pie shell are cool, fill the pie ... pie thoroughly before serving.
40. CRAZY CRUST PIE
Combine all above ingredients except cheese. Bake crust 18 to 28 minutes or ... sprinkle with cheese. Return to oven and melt cheese and serve.
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