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Results 31 - 32 of 32 for crispy pickles
Drain and cut pickles into bite-size slices. Bring to boil the sugar, vinegar and pickling spices. Add to quart jar that held pickles. Refrigerate.
32. BEST CRISPIES
Cover whole cucumbers with boiling water. Allow to stand overnight. Next morning, drain. Repeat process for next 3 mornings. On the 5th ...
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