Results 31 - 40 of 290 for cream cheese mousse

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Dissolve gelatin in water. Heat ... Add gelatin. Put cream cheese and tuna in bowl. Add ... hours. Serve with crackers, black bread or vegetables.

Combine the cookie crumbs and ... pan. Beat the cream cheese until smooth. Add the sugar ... completely. Chill before serving. 10 to 12 servings.

1. Combine all the ingredients in a food processor or blender. Blend to a fine puree. Spoon and scrape the mixture into a serving dish. ...

Easy do day ahead. Stores ... dissolved. Beat in cream cheese and next 4 ingredients. Stir ... and lemon tart. Yield: 8 servings as an entree.

Melt tomato soup and cream cheese gently on stove. Add Knox ... Pour into a mold greased with mayonnaise. Chill. This can be frozen at this point.



Combine over low heat, cream cheese, mushroom soup, mayonnaise and ... overnight. Serve with your favorite crackers, Triscuits, water wafers, etc.

In double boiler, heat soup and cut-up cream cheese. Stir with wire whisk ... hours until firm. Turn out of mold and serve with Ritz crackers.

Mix cream cheese and mayonnaise. Heat soup. Add ... add the mixture. Refrigerate at least 4 hours before serving with your crackers of choice.

Crush cookies with filling. Mix ... while making filling. Cream cheese and sugar; add eggs and ... cherries, or whip cream if desired. Do not overbake!

In blender, sprinkle gelatin over ... minute. Add hot cream and process at low speed ... minutes. Add cream cheese, juice concentrate, sugar and ... in place of orange!

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