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Results 31 - 40 of 247 for cracker toffee
31. FOOLS' TOFFEE
Spread a large cookie sheet ... with Pam. Place crackers close together to form bottom ... with nuts. Cool in refrigerator. Break into pieces.
In heavy saucepan, melt chips ... into crust. Cover and refrigerate overnight or until set. Just before serving sprinkle toffee bits on top. .F.
In a mixing bowl, combine ... mix well. Combine cracker crumbs, flour and baking powder; ... in chocolate chips, toffee bits and coconut if desired. ... Yield: about 4-1/2 dozen.
Preheat oven to 400°F. Spray ... size). Arrange saltine crackers on the cookie sheet with ... 5 minutes. Remove toffee from oven and sprinkle chocolate ... into pieces and enjoy!
Preheat oven at 350°F. In ... will be your toffee). Line a 9x13-inch or ... Spread the graham crackers evenly onto the pan. Pour ... container in the refrigerator.
Preheat oven to 350°F. Break graham crackers into fourths on the break ... the chocolate hardens. Pack in a tin or plastic container for later!
Combine cracker crumbs and butter, stirring well. ... Spread whipped topping over ice cream mixture and sprinkle with candy. Yield 12-15 servings.
Mix cream cheese, sugar and vanilla and beat until smooth. Beat in eggs until smooth. Stir in chips and pour into crust. Top with spoonfuls ...
Cover the bottom of a 9" ready pie crust with Heath bits. In a mixing bowl combine eggs, sugar, corn syrup, butter and vanilla. Pour ...
40. CARAMEL PIE
Preheat oven to 350°F. Empty ... be refrigerated overnight to set properly. Before serving, garnish with pecans, chocolate and toffee bits.
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