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Results 31 - 40 of 56 for corn nuggets
Heat in 2 quart saucepan over medium heat. Stir constantly until bubbly around edges. Cook 2 minutes longer. Remove from heat. Stir in, ...
32. CHEERIO NUGGETS
Heat oven to 250 degrees. Grease 2 9x13 inch pans. Grease 4 quart bowl. Heat sugar, syrup, butter, and salt in 2 quart pan, stirring until ...
Cut chicken in chunks (approximately 1 x 2 inches). In large Ziploc bag, place crackers and crumbs with rolling pin. When crushed fine, add ...
Combine corn flake crumbs, cheese, salt and ... single layer. Bake at 400 degrees for 20 minutes or until done. Yield: 14 to 16 appetizer servings.
35. CHEERIO NUGGETS
Melt butter. Add brown sugar, corn syrup and salt. Heat on ... Loosen mixture and let stand until firm. Break into bite-sized pieces. Store covered.
36. SMOKED YUPPER
Fry perch in safflower oil over medium heat. As contents brown, sprinkle with bacon bits; then start breaking fish into smaller pieces. ...
37. SAVORY PARTY MIX
Heat oven 250. Mix cereal, pretzels, peanuts and pecans in large pan. Mix melted butter, garlic salt and Worcestershire sauce and pour over ...
Heat oven to 400 degrees. In medium bowl smash corn flakes. Dip chicken in melted ... 15x10x1 jelly roll pan. Bake 20 to 25 minutes or until tender.
39. CHICKEN NUGGETS
Skin and bone breasts and cut into 1 x 1 1/2 inch pieces. Beat egg slightly and add water, salt, sesame seeds, and flour; stir. Pour oil ...
40. HOLIDAY NUGGETS
Soak prunes and apricots in ... and blend with corn flakes. Blend in honey and ... or nuts. Chill and ripen in airtight container until eaten.
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