Results 31 - 40 of 44 for cooks country fried chicken

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Combine milk and egg in ... few pieces of chicken at a time. Shake to ... deep saucepan. Fry chicken for 15 to 18 minutes. Drain on paper towels.

1. Combine milk and egg ... few pieces of chicken at a time. Shake to ... increase black pepper to 2 teaspoons and poultry seasoning to 1/2 teaspoon.

Combine milk and egg in ... few pieces of chicken at a time. Shake to ... increase black pepper to 2 teaspoons and poultry seasoning to 1/2 teaspoon.

For extra spicy chicken, increase poultry seasoning to ... as above and cook in deep Crisco heated to ... 15-18 minutes. Drain on paper towels.

Beat egg and milk together ... to taste. Roll chicken in seasoned flour, then in ... do not touch. Cook until golden brown on one ... drop the chicken in.



Wash and dry chicken. Place in large bowl ... salt and pepper. Cook in hot oil over low ... heat up and cook until chicken is brown on both sides.

Blend milk and egg. Combine ... paper bag. Shake chicken in seasoned flour. Dip chicken ... several times during cooking. Drain on paper towels.

Cut up and wash chicken; let soak in salted ... heat. Cover and cook until that side is brown. ... and over; that makes the crisp crust drop off.

Blend milk and egg. Combine ... plastic bag. Shake chicken in the seasoned flour. Dip ... several times during cooking. Drain on paper toweling.

About 2 1/2 hours before serving: Prepare country biscuits. In 12 inch skillet ... teaspoon salt. Dip chicken pieces in milk, then coat ... in hot oil. Cook about 5 minutes until under ... and cook 5 minutes.

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