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Results 31 - 40 of 127 for cooked raspberry jam
Pound cake or yellow pound ... pound cake with raspberry jam. Mix cooled pudding and ... 350 degrees for 50 to 60 minutes in tube or fluted pan.
Heat oven to 350 degrees. ... minutes. Spread with jam. Mix 1/3 cup sugar, ... Bake until top is golden brown, 25 minutes; cool. Cut into bars.
Preheat oven 375 degrees. Grease 13x9 inch pan. Combine dry cake mix and oats in large bowl. Add melted butter and stir until crumbly. ...
Preheat oven to 350 degrees. ... cover bottom. Combine Jam and water, spread over top ... completely. Other flavors may be used. Tart works best.
35. RASPBERRY BARS
Cream butter and sugar until ... lemon juice into jam, spread over base. Sprinkle ... minutes. Cool; cut into bars. Makes 40. Then, enjoy! Yum, Yum!
Preheat oven to 375 degrees. ... airtight container. Apricot, blackberry and strawberry preserves or jam can be substituted in the same amount.
Preheat oven to 375 degrees. Grease 13 x 9 x 2 inch pan. Combine dry cake mix and oats in large bowl; add melted butter and stir until ...
Preheat oven to 375 degrees. ... cover bottom. Combine jam and water until blended. Spread ... container. Taste better if stored in refrigerator.
Heat oven to 400 degrees. ... of pan. Spread jam over mixture. Top with remaining ... 20-25 minutes or until lightly brown. Cool. Cut into bars.
Preheat oven to 375 degrees. Grease 13 x 9 x 2 inch pan. Combine dry cake mix and oats in large bowl; add melted butter and stir until ...
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