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Results 31 - 40 of 65 for coffee cake bread dough
Separate dough into pieces or slice partly ... nut mixture. Leave out overnight. Bake at 350 degrees for 30 minutes. Invert on plate to serve.
Thaw dough but don't let it raise. ... pan. Bring other ingredients to a boil, pour over dough. Let raise. Bake at 350 degrees for 30 minutes.
Mix together pudding mix, sugar ... Melt butter. Roll bread balls in butter and then ... 350 degree oven for 20-25 minutes or until golden brown.
Cut each thawed loaf into ... Space half the bread pieces unevenly in bottom of ... well browned. Remove and immediately invert onto serving dish.
35. COFFEE CAKE
Sprinkle nuts on bottom of Bundt pan. Thaw bread dough and pull apart one loaf ... at 350 degrees for 30 minutes. Invert onto serving platter.
In large bowl, combine sugar, ... make a soft dough. Knead dough on lightly ... 15 minutes. For bread - Roll into rectangle. Sprinkle ... is brown. For Coffee Cake - Roll into rectangle. Spread ... degrees for 20 minutes.
Make roll dough according to directions. After dough ... each side. Place coffee cake on baking sheet (a jelly-roll ... until brown. When bread is slightly browned, brush top ... date coffee cake above.
Amount of flour will vary, ... used. For richer dough use larger quantities. Scald milk, ... for a flavored bread. Beat well, add enough ... Shape into rolls, coffee cake, or bread. Place into ... Yields about 3 dozen.
Bake at 350 degrees for ... Yeast (or 1 cake Red Star Compressed Yeast) in ... to form a dough. Cover. Chill at least ... Sprinkle 1 tablespoon bread crumbs down center third of ... on dough, combine with:
In a large mixing bowl, ... into a large bread-mixing pan. Add the remaining ... stiff as bread dough. Cover with foil and ... (or oiled) round cake or pie pans. (Do not ... is warm or cool.
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